If you come to Japan, you definitely want to eat RAMEN right!?

The soup has a delicious dashi broth, the noodles are chewy, and the ingredients are made with chashu pork and boiled egg.

Ramen is the pride of Japanese food culture, and each restaurant has its own unique characteristics.

I have selected some of the most representative ramen restaurants in Tokyo and recommend them especially for first-time visitors to Tokyo.

Because that are easily accessible, do not require reservations, and are popular and standard tasty.

Please refer to this list and compare the taste of authentic ramen.